This creamy pasta salad is a fresh, colorful, and delicious side dish made with tender pasta, crunchy vegetables, and a smooth creamy dressing. It is easy to prepare, perfect for lunch, dinner, picnics, BBQ parties, or meal prep. Every bite is creamy, refreshing, and full of flavor, making it a simple recipe everyone will enjoy.
Creamy Pasta Salad Recipe With Mayo – Easy Cold Pasta Salad
Description
This creamy pasta salad recipe is quick, fresh, and delicious, made with pasta, crunchy vegetables, and a smooth mayo-yogurt dressing. Perfect for lunch, BBQ, or meal prep.
Ingredients
For Creamy Dressing:
Instructions
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Boil pasta in salted water until soft but not overcooked.
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Drain the pasta and rinse with cold water.
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In a large bowl, add mayonnaise, yogurt, lemon juice, sugar, salt, black pepper, garlic powder, and mustard sauce.
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Mix well until the dressing becomes smooth and creamy.
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Add boiled pasta, cucumber, capsicum, corn, carrots, onion, and olives.
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Mix everything gently until the pasta is fully coated with dressing.
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Keep it in the fridge for 20–30 minutes before serving for the best taste.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 280kcal
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